Baked Caesar Chicken Recipe

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Caesar Chicken is the ideal melt in your mouth recipe! It is creamy, easy, and full of flavor. This simple chicken recipe just includes 4 Ingredients and requires less than half an hour.

Prep Time 5 minutes 

Cook Time 30 minutes 

Total Time 35 minutes 

Servings 4

Ingredients

  • 4 chicken breasts boneless skinless
  • 1-1½ cup parmesan-cheese grated
  • ½ cup sour-cream (optional)
  • 1 cup caesar-salad dressing
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Instructions

  • Heat oven to 375°F and spray on the interior of an 8×11″ baking-dish with cooking-spray.
  • When the breasts are irregular thickness, then pound them (put in a Ziploc bag and onto a level surface) into a even ¾-1″ thickness using a meat-pounder.
  • Sprinkle the breasts (either side ) with grated parmesan-cheese & freshly-ground black-pepper, and set them in the prepared baking-dish.
  • Whisk together sour cream and caesar dressing in a small-bowl. Pour on the sour cream/caesar mix over every breasts then sprinkle grated parmesan cheese on the top.
  • Put the prepared chicken in the oven and bake at 375°F for 30minutes.
  • Turn the oven to broil and broil the breasts an extra 2-4minutes or till the chicken turns golden-brown. It may burn fast, so watch it carefully.
  • When completed, remove from the oven and cover loosely with foil and permit chicken to rest 5-10minutes before serving.
  • Serve and enjoy. If desired, garnish with chopped parsley.
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Credit to: simplykitch

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