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Bundt Cake breakfast

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THIS ” BUNDT CAKE “is AMAZING, DELICIOUS and SO SIMPLE TO MAKE !! You have got to try making this at home, it is so easy and perfect for a brunch too.

Ingredients

 2 cups cheddar cheese .
1/4 cup whole milk .
1 dozen eggs, beaten .
2 cups tater tots, frozen .
1 can refrigerated biscuits, chopped .
1 cup diced Ham .

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Directions

  • Mix all the ingredients together , stir well until combined.
  • In a greased pan pour the batter and bake it in a preheated oven to 400 ℉ ,until top is golden brown, about 40-45 minutes..
  • Let it cool for 15 minutes , before inverting onto a plate.
  • Slice, serve, and enjoy!
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