Pour the sauce over the chicken breasts. Cover and cook on HIGH 30 more minutes.
ADVERTISEMENT
While the chicken is cooking in the sauce, you might want to think about some garnishes for the dish! My flower garden is in full bloom so I clipped some “food safe” flowers to add to my orange swirls.
ADVERTISEMENT
Now that has to be one of the easiest recipes we have done! Be sure to serve some of the extra sauce on the side so everyone can dip every bite into this yummy sauce.
Ingredients:
4 or 5 boneless skinless chicken breasts, thawed
1 cup sweet orange marmalade
1 cup BBQ Sauce ( I used Sweet Baby Ray’s Original Sauce)
2 tablespoons Soy Sauce
Instructions:
- Spray the crockpot with Pam.
- Place the chicken breasts into the crockpot. Cover and cook on HIGH for 3 hours.
- Drain the juices off.
- Mix the orange marmalade, BBQ Sauce and Soy sauce together and pour over the cooked chicken.
- Pour the sauce over the chicken in the crockpot. Cover and cook on high another 30 minutes.
Credit to: makelifespecial.com
PrevNext