MOM’S TACO CASSEROLE

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This is the taco casserole I grew up on.  It has a crust made of Taco Flavored Doritos and it’s full of seasoned ground beef and lots of cheese!

PREP TIME: 5 minutes

COOK TIME: 30 minutes

TOTAL TIME: 35 minutes

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INGREDIENTS:

  • 1 pound lean ground beef
  • 1/2 cup chopped onion
  • 1 (4 ounces) can green chiles
  • 1 1/2 cups water
  • 1 package Taco Seasoning
  • 1/2 cup chopped green bell pepper
  • 1 1/2 cups coarsely crumbled Taco Flavored Doritos
  • 1 (8 ounces) package shredded Mexican blend cheese
  • Sliced green onions for serving, if desired

INSTRUCTIONS:

  • Preheat oven to 350 degrees. Spray a 9×9 baking pan with non-stick spray.
  • Brown ground beef with onion, when it’s almost done, add in the can of green chiles. Finish browning. Drain any excess grease. Add in taco seasoning and water, simmer. Stir in chopped bell pepper.
  • Add crushed Doritos to the bottom of the dish, spread evenly. Top with meat mixture.
  • Add shredded cheese.
  • Bake 20 minutes or until heated through and cheese is nice and bubbly.
  • Let stand for 5 minutes before serving.
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Credit to: anaffairfromtheheart

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